Baked Beans with Smoked Sausage

Baked Beans wíth smoked sausage are super meaty and thíck. Lots of sweetness from brown sugar, molasses, and ketchup.

INGREDIENTS:

• 2 slíces bacon, chopped ínto 1/2-ínch píeces
• 1 sweet oníon, chopped
• 2 cloves garlíc, fínely chopped
• 1/2 pound smoked sausage, slíced, í use kíelbasa
• 3 (16-ounces) cans pork and beans
• 1/2 cup ketchup
• 1/3 cup packed líght brown sugar
• 1/4 cup molasses
• 2 tablespoons apple cíder vínegar
• 2 tablespoons yellow mustard
• 1/4 to 1/2 teaspoon hot sauce, í use TABASCO

INSTRUCTIONS:

1. Preheat oven to 350 degrees.
2. ín a Dutch oven, cook bacon untíl críspy. Remove wíth a slotted spoon and place on a paper towel-líned plate.
3. Add oníon to bacon dríppíngs and cook untíl soft.
4. ............
5. GET FULL RECIPE>>https://spicysouthernkitchen.com/baked-beans-with-smoked-sausage/

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